General Manager 5 - Food - Memphis, TN

By Emily Fairall posted 12-17-2018 09:39

Sodexo is looking for a General Manager 5 Food located in Memphis, Tennessee.

Company Information
Company Name: Sodexo
Company City: Memphis
Company State: TN
Company Zip: 38119

Job Information
Job Title: General Manager 5 - Food
Job Location: Memphis, TN
Job Type: Full-Time

Job Description
Sodexo is seeking a General Manager 5 of Food Service for St Francis Park Hospital in Memphis, TN. This Sodexo GM 5 will oversee the entire department which consists of culinary, retail, patient dining, and catering. St Francis Park is a 400-bed acute care facility. The total managed volume will be 5 million. 1.4 in Retail, 800k in Catering and the remaining is Patient Services. The position will be responsible for over 100 employees. The hospitals are running Sodexo's Expressly for You room service meal delivery system.

We have a fantastic hospital, where technology and quality are exceptional. Yet, it really is our staff that makes our hospital unique. At Saint Francis, service is what we are all about. Offering a wide array of medical services, Saint Francis is noted for its many Centers of Excellence, including its Center for Surgical Weight Loss, Joint & Spine Center, Heart & Vascular Center, Sleep Center, Chest Pain Emergency Center, Center for Robotic Surgery, Diabetes Education Center, and Cancer Center featuring CyberKnife technology.

The hospital has been recognized for the excellence of care by United Healthcare, CIGNA, Blue Cross/Blue Shield, Aetna, and the Leapfrog Group. Saint Francis serves as an academic training site for University of Tennessee Surgical and Family Practice Residents. The hospital is accredited by the Joint Commission on the Accreditation of Healthcare Organizations, the nation's oldest and largest hospital accreditation agency.

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account. Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.

Key Duties:
- Directs all contract services.
- Oversees management/administrative team who are responsible for special functions, cash control and payroll.
- Customer and client satisfaction
- Drives growth
- Financial management

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Required Experience
Basic Management Experience - 5 years
Basic Functional Experience - 5 years

Required Education
Basic Education Requirement - Bachelor's Degree


To apply, send resume and cover letter to