Required ExperienceTwo years of experience in quantity food production/service and personnel supervision preferred. Required EducationAssociate’s degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred. Salary$47,000-$52,000 ApplyTo apply, send resume and cover letter to/visit: https://careers-hcsgcorp.icims.com/jobs/703166/food-service-director/job?mode=view&mobile=false&width=714&height=500&bga=true&needsRedirect=false&jan1offset=-300&jun1offset=-240%3Fmode%3Djob&iis=ANFP&iisn=Corp+Posting
PO Box 3610St. Charles, IL 60174800.323.1908info@ANFPonline.org
JoinRenewBenefitsTypes
About UsTerms of Use